COOKIE BUTTER GRIDDLECAKES

A stack of four buttermilk griddlecakes layered with cookie butter, topped with Biscoff® cookie crumbs, whipped cream and a whole Biscoff® cookie.

Served with two eggs* any style, and your choice of hickory-smoked bacon,
pork or turkey sausage, or hickory-smoked ham. Substitute your protein
choice with slow-cooked corned beef hash for an upcharge.